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We make sour­dough bread & pas­tries with patience and respect. It’s how we’ve made bread to share and enjoy

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Kouign Amann

Sourdough croissant dough laminated with butter and sugar, baked in salted caramel sauce to create a caramelized outer crust. Topped with sea salt. Allergens: GLUTEN, DAIRY, EGGS

Pickup from Caulfield North

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